Class size: (12-16 pax)
The coffee appreciation workshop aims to equip the participants with the knowledge to differentiate the various types of coffee-based beverages. Participants will develop basic understanding of different types of roasted coffee beans (local coffee, gourmet coffee and specialty coffee). They will also be tasting coffee prepared by V60 pour over system. This allows the participants to be able to experience coffee brewed without using an Espresso machine and be able to enjoy a cup of quality coffee at the comfort of your own home. Participant will receive a set of pour over system and 200 grams of coffee powder/beans after the workshop to start their home coffee brewing experience!